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Sweet Ginger Sugar Pea Pods

When you get really fresh farmers’ market sugar pea pods, you can eat them raw, and it’s like eating sweet candy!  Cooking them ever so gently and with a few spices and a little something extra, cherry...

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Barney Rubble Burger

When Ben and I lived in Boston until about 2011, my dear girlfriend, Reagan, and I had an affinity for finding the best burgers in Boston~~so, we started the ‘Traveling Food Tribe’~~looking for the...

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14 seconds of pure ecstasy~~

Shakshouka~~one of my most favorite things I tasted in Israel~~not sure why~~maybe it was the ambiance, maybe the dipping, maybe the smell of the marketplace, the amazing people I was with, maybe all...

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Shakshouka~~Taste of Israel

I had the amazing pleasure of eating my very first shakshouka in Israel as a guest of Taste of Israel and Stand with Us.  I knew when I got home, I was going to love making this boholicious dish~~I...

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Ras el Hanut Tomatoes & Red Onions

When my girlfriend, Laura, who’s made several trips to Morocco, brought me some ‘Ras el hanut’ she’d picked up there on one of her trips, I was like giddy happy!!  I make my own ras el hanut, and, of...

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Hamburger Bun Baby Pizza

Hamburger buns are not just for hamburgers!  I reckon you could call this a pizza burger or a yummmeeee salad on a bun.  One of the things I love about this kind of idea is that it’s dang quick, it’s...

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~roasted caramelized farm veggies~

This is the authentic farm to table eats!  For me, there’s nothing more romantic and alluring than to serve food in its most natural form~~that means skin on for potatoes, the trimmed green stems of...

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~broccoli slaw tomato garlic & chives egg skillet pie~

If you’ve got eggs, you’ve got a meal!  This skillet pie made kind of like a frittata or an omelette is full of veggies, melted cheese, and savory flavors!  I love making skillet egg pies because you...

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~iceberg gorgonzola salad~

Simple. Fresh. Crisp. Creamy. Healthy. Crunchy. A bite of tang. Yes, this salad’s got all those things that make for a perfect partner alongside a great steak, some grilled chicken, lamb, seafood~~you...

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~za’tar garbanzo beans & heirloom tomatoes~

Sometimes I create things, and I just know they’re gonna taste good.  But, SOMETIMES I create things and don’t realize they’re gonna taste WICKED good!  That’s the case with this recipe,  ~za’tar...

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New York Strip Hot Smoked Paprika Red Wine Stew

You know what happens when you go to Costco, you buy, and not just a little bit, a lot!  So, this is what happened with these New York strip steaks, I’d bought them, froze four of them, and several...

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~fried green tomatoes~

If you’re Southern you know Fried Green Tomatoes.  You grew up on FGTs.  You proably like or even love FGTs! If you’re not Southern, I am so very very sorry.  Good news! You can become an honorary...

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~beef potatoes & tomatoes~

Whether you cook this on the stovetop, in a slow cooker/crockpot or in the oven~~you’re in for a comfort food experience that will make you want to curl up in your snuggle jammies on the sofa, turn on...

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Oven Roasted Fresh Herb Mountain Trout

Living part of the time in the mountains of Colorado has so many advantages, especially during the summer.  And, when you have a neighbor who loves to fish.  A neighbor who has a sweet honey hole for...

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Breakfast Salad Eggs

Pretty eggs. Healthy eggs. Easy eggs.  Have your salad with your eggs!  This is one of those breakfast dishes that just makes you happy because it’s so dang gorgeous!  Rather than making the dish look...

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mediterranean eggs with olives & mozzarella

Breakfast really is the most important meal of the day and why not make it a dining experience! Of course, that’s my mantra whenever I cook~~it’s far beyond just a recipe~~it becomes a dining...

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brussels sprouts & eggs

I believe that eggs are purt near close to a perfect food. I mean they’re just so versatile and can be made into so many things. Nothing’s better for me than soft-boiled eggs or sunnyside up eggs. Of...

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Crispy Fried Polenta Bruschetta

It’s getting to be that time of year again, spring and summer, when you can buy decent and real tomatoes!  The long winter makes my hanker for the juicy local tasty critters of all types…heirloom,...

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Watermelon Grape & Cherry Tomato Salad~~Anthropologie Nibbles

This recipe, Watermelon Grape & Cherry Tomato Salad~~Anthropologie Nibbles, was boho’d from its original version.  The original recipe can be found in the cookbook ‘Sweet Paul.’  Why did I choose...

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Chorizo Corn Red Potato Chowder with Lime Cilantro Sauce

There’s a tsunami of food on Facebook~~gorgeous food porn that even Dr. Oz has found to be neurologically stimulating!  Sometimes there’s precisely the one thing that catches my eye.  This happens...

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